Ipponyari (一本槍)
The charm of this restaurant is that you can enjoy authentic sushi in a casual atmosphere! Many seasonal items are available.
- Tsuruga City
- Eel
- Rock Oyster
- Tuna
- Sazae
- Mackerel
- Tsuruga Puffer Fish
- Evening meal
- Japanese Cuisine
- Fish
In the olden days, mackerel often caught in Wakasa Bay was salted and then delivered to the capital of Kyoto via the "saba kaido" (mackerel road), which has a long history of supporting the culinary culture of the area. It is often eaten locally, and there are numerous local dishes made from mackerel, such as grilled whole mackerel, heshiko, and grilled mackerel sushi.
The charm of this restaurant is that you can enjoy authentic sushi in a casual atmosphere! Many seasonal items are available.
Seafood grill corner is open! We have a special set menu!
Kaisen Don Don Restaurant Sohei" is a new landmark at Tsuruga Station West Exit "OTTA". We bring you the freshest seafood from the port town of Tsuruga.
This restaurant is popular among locals and tourists alike for its creative cuisine that uses plenty of local fish and vegetables.
Please enjoy Wakasa's satoyama and satoumi ingredients nurtured by Obama's spring water in a relaxed and casual atmosphere in a spacious space with seating for approximately 80 people.
Enjoy fresh seafood from Obama, Wakasa. Private rooms are available in addition to counter seating.
Our original menu includes "saba-ba" (mackerel), which is an Obama specialty made with grilled mackerel, as well as pork cutlets with plenty of volume and juicy gravy, We offer a variety of delicacies that are made with the best of Wakasa Obama's tastes and ingredients!
We are a restaurant located in the Tsuruga Red Brick Warehouse in Tsuruga City, Fukui Prefecture. We offer dishes using the freshest ingredients, taking advantage of our purchasing power as a directly managed fishmonger.
You can enjoy delicious, expertly prepared sushi served in an upscale atmosphere. Take-out service is also available.
The original mackerel sushi at Roadside Station Wakasa Kumagawa-juku is jumbo in size and full of volume!
How about a seaside buffet at Chidori-en for your meal on your trip to Wakasa? We hope you will enjoy the fresh seafood and the seasonal changes of the sea.
The menu features a wide variety of fresh seafood. Because Ooi Town is located right on the ocean, you can fully enjoy fresh sashimi caught that day. We also have a full izakaya menu.
Kaisendon, a bowl of rice topped with sashimi quickly dipped in a special sauce, is very popular!
Based on the concept of "a restaurant that connects the deliciousness of Obama," the restaurant offers a menu featuring seasonal Obama ingredients.
The restaurant mainly serves locally farmed puffer fish and other local fish. The restaurant also offers fish caught by the master himself in his own boat, such as sea bream, heimasa, amberjack, and horse mackerel.
Delicious kaiseki cuisine and crab dishes! Please try our delicious seafood from the surrounding seas.
Casual gibier cuisine, specialty coffee, and handmade sweets in the forest. The smooth milk latte art created by the owner, who has also trained under a world champion latte artist, is especially recommended!
Kaisen-don (bowl of rice topped with fresh seafood) and set menus are also recommended. Please feel free to enjoy the local fish dishes caught in Wakasa Bay in the morning while enjoying the view of Wakasa Bay in front of your eyes.
The small, bite-size pieces of rice allow you to fully enjoy the fresh ingredients. The tatami room seating area offers a view of the courtyard for a relaxing dining experience.
Everything is local. We purchase fresh local fish caught in Wakasa Bay every day and serve seasonal flavors to our customers.
We have been running a sushi restaurant in Tsuruga City, Fukui Prefecture for 40 years. We continue to pursue "delicious food" and challenge new tastes while preserving tradition.
We welcome you with seasonal ingredients and Wakasa sake. Enjoy casual and relaxed dining and drinking at this creative Japanese-style izakaya that uses plenty of seafood caught in Obama.
This casual café offers homemade fresh pasta blended with Mihama rice flour and wheat flour, and pancakes made with an abundance of strawberries and other fruits from Mihama Town!
Freshly caught fish from Tsuruga Bay and delicious sake. Enjoy the taste of the ingredients without any tricks.
A restaurant in Tsuruga City where you can enjoy the connoisseurship of a fishmonger and the skill of an itamae craftsman.
Seasonal fish are taken from the fish tank and served as nigiri (rice ball), sashimi, and other dishes. The ara is also delicious in soup and simmered dishes.
We recommend the kaisendon, a bowl of rice topped with seafood that looks like a jewel box of the sea, served in a large bowl.
We offer sushi and other dishes made mainly from Wakasa ingredients.
We serve fresh fish and seasonal vegetables that we procure on the day of purchase in dishes that suit the ingredients. We also serve a wide variety of sake and other alcoholic beverages. We welcome customers from one person to a group according to your budget.
Dining Shioso Tsuruga Ekimae is the best place to enjoy delicious fish and sake in Tsuruga! We carefully select the ingredients for our dishes, and we strive to please our customers with our particular attention to taste.
We are a restaurant located at Kumagawa-juku on the Wakasa Saba Kaido (mackerel road). Homemade saba-zushi (mackerel sushi) and kuzumo (kuzu-mochi) are popular menu items at this restaurant!
Enjoy fresh sashimi and grilled fish at the restaurant overlooking Wakasa Bay.
Izakaya boasts a wide selection of alcoholic beverages and delicious char-grilled dried fish. Please enjoy our dried fish and a wide selection of sake made from seasonal seafood from Wakasa Bay and roasted over a charcoal fire.
Fresh seafood is always available in a large fish tank. A la carte dishes, set menus, and a variety of courses are available at reasonable prices. Enjoy fresh live fish prepared in front of your eyes in a relaxing Japanese atmosphere.
This izakaya is known for its seafood, which the owner himself purchases at the market, and its meat dishes cooked over charcoal. For lunch, we recommend the "Dashikara Set Meal," which features Kansai-style dashimaki (dashi rolls) with the refined flavor of bonito and kelp broth and little sweetness!
Enjoy bowls of rice topped with fresh fish, such as kaisendon, ikura-don (salmon roe bowl), and hearty tendon, or a la carte dishes such as grilled scallops and oysters, as well as a wide variety of seafood dishes with beverages to match the dishes.
We recommend the Wakasa-ji Mackerel Set Meal, which features mackerel dried in soy sauce and mackerel grilled in salt. Enjoy the difference in texture. We also offer a wide variety of other seasonal fish dishes, a la carte dishes, set menus, noodles, and rice bowls.
This sushi restaurant offers fish from inside and outside of the prefecture. The view from the window is also recommended.
Enjoy set menus using carefully selected ingredients during the day and an extensive a la carte menu in the evening.
We are a sushi restaurant in Tsuruga, Fukui Prefecture, in front of Kibi Jingu Shrine. We serve delicious sushi with fresh fish.
Seafood restaurant in front of Obama Station, Fukui. We are proud of our sashimi and rice bowls made with fresh seafood directly from Obama Port. The seasonal local fish cuisine of Obama, the land of food, attracts both locals and tourists.
We offer fresh seafood at reasonable prices!