Sea Bream
It is a common fish in Fukui Prefecture, but its cultivation is particularly active in Tsuruga Bay. The Tsuruga sea bream, which is fed nutritious food such as crab shells and farmed under the rough winter waves of the Sea of Japan, ranks among the best farmed fish in the prefecture in terms of taste, texture, and appearance.
「Sea Bream」に関する記事
Shunsai Dining Taku (旬彩ダイニング拓)
We serve fresh fish and seasonal vegetables that we procure on the day of purchase in dishes that suit the ingredients. We also serve a wide variety of sake and other alcoholic beverages. We welcome customers from one person to a group according to your budget.
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Mengyobo Shougetsu (めん魚房 松月)
In this land of rich nature facing the Sea of Japan, we offer a wide variety of menu items from fresh live fish to noodle dishes.
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Yosaburo Zushi (与三朗寿司)
We have been running a sushi restaurant in Tsuruga City, Fukui Prefecture for 40 years.
We continue to pursue "delicious food" and challenge new tastes while preserving tradition.
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Dining Shioso Tsurugaekimaeten (ダイニングしおそう敦賀駅前店)
Dining Shioso Tsuruga Ekimae is the best place to enjoy delicious fish and sake in Tsuruga! We carefully select the ingredients for our dishes, and we strive to please our customers with our particular attention to taste.
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Yamatosushi honten (やまと寿し 本店)
You can enjoy delicious, expertly prepared sushi served in an upscale atmosphere.
Take-out service is also available.
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Akebonoryokan (あけぼの旅館)
The finest taste of the rich sea.
The owner of the restaurant himself has raised the Tsuruga fugu with the utmost care and attention, and it can be enjoyed all year round.
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Denbeiso (伝平荘)
Our owner is a fisherman, so we serve the freshest seasonal seafood.
Our dishes change with the seasons. Please enjoy the dynamic cuisine of a man of the sea to your heart's content.
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Nakamuraryokan (中村旅館)
While raising Tsuruga fugu and Tsuruga sea bream, we also operate a guest house and boat rental business.
We also operate a guest house and boat rental business so that our customers can enjoy delicious fish.
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Kaisen minatoya (海鮮 みなとや)
Enjoy bowls of rice topped with fresh fish, such as kaisendon, ikura-don (salmon roe bowl), and hearty tendon, or a la carte dishes such as grilled scallops and oysters, as well as a wide variety of seafood dishes with beverages to match the dishes.
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Speranza Fiore
An authentic Italian restaurant using fresh ingredients from Tsuruga. Pasta lunch and course menus are available during the day, and a la carte and course menus are available at night. Enjoy authentic Italian cuisine at reasonable prices.
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Tsuruga-sazanami-resort Chobei (敦賀さざなみリゾート ちょうべい)
The luxury of grilling your own Echizen-Wakasa, mountain and sea delicacies with the flavors of the ingredients just as they are!
Enjoy the taste of the season.
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Ikesu no kora (生け簀の甲羅)
We are a restaurant located in the Tsuruga Red Brick Warehouse in Tsuruga City, Fukui Prefecture. We offer dishes using the freshest ingredients, taking advantage of our purchasing power as a directly managed fishmonger.
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Sumika Harubaro(炭家 はるばろ)
This izakaya is known for its seafood, which the owner himself purchases at the market, and its meat dishes cooked over charcoal.
For lunch, we recommend the "Dashikara Set Meal," which features Kansai-style dashimaki (dashi rolls) with the refined flavor of bonito and kelp broth and little sweetness!
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Torinosetsuri(トリノセツリ)
This ramen restaurant focuses on low-sodium, healthful products. The signature dish is "chicken soba", a soy sauce ramen with chicken broth made from chicken. The café-like atmosphere makes it easy to visit even for a single woman. We also recommend the Tsuruga Sea Bream Soba, which can be eaten even if you don't like fish!
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Ikesu Kappou Miyabi(いけす割烹 雅)
Fresh seafood is always available in a large fish tank. A la carte dishes, set menus, and a variety of courses are available at reasonable prices. Enjoy fresh live fish prepared in front of your eyes in a relaxing Japanese atmosphere.
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