Local cuisine of Tsuruga and Wakasa
Takahama Town is located in the westernmost part of Fukui Prefecture and is a seaside town rich in nature of sea and mountains.
The first beach in Asia to be awarded the "BLUE FLAG".
Wakasa Wada Beach is a popular beach that was the first beach in Asia to receive the "BLUE FLAG" international environmental certification in 2016, and is characterized by its outstanding clarity, shallow waters, and wide white sandy beach. There are eight beaches in the town, including Wakasa Wada Beach, and many tourists visit in summer to enjoy swimming and marine activities.
Aobayama, nicknamed "Wakasa Fuji," is the symbol of Takahama Town. In spring and fall, climbing Mt. Aobayama is popular.
The concept is to create a HAPPY village where everyone can enjoy themselves beyond the boundaries of a restaurant. Let's share a fun space with everyone! Our watchword is..." We are making Village! "
We offer meals made with local ingredients. In winter, fugu (blowfish) dishes are also available! Please spend a relaxing time in our log house overflowing with the warmth of wood.
The retro Showa-era interior gives you a nostalgic feeling. With a full menu, the restaurant offers everything from morning breakfast to lunch, and at night it turns into an izakaya (Japanese-style pub).
The café overlooks the lawn park through large windows, and the outdoor wooden deck offers a distant view of the Takahama Sea. Enjoy a relaxing time with body-friendly herbal tea, herbs, and a food menu using local ingredients.
We offer a variety of courses such as Wakasa fugu and crab course, or a kaiseki meal with Wakasa beef shabu-shabu. Please spend a relaxing time.
Enjoy fresh seafood from Wakasa.
Home-roasted coffee and French pastries. Please stop by for a short break from traveling or driving.
Miyazaki Shokudo's set menus are hearty and the most popular is the yakiniku (grilled meat), and its specialty, horumon-yaki (grilled hormone), has many fans among the locals as well. Many customers come all the way to Miyazaki Shokudo to enjoy the fried udon noodles made with the fat that has been extracted from the delicious grilled hormone.
Lunch is served on a casual meal ticket system, and on weekend evenings, full service offers a taste of Wakasa's delicacies.
We offer a wide variety of miso and salt ramen, with a focus on tonkotsu shoyu ramen.
We are confident in the taste and quantity of our hearty bowls, noodle dishes, and set menus! Even men can fill up with a hearty meal. Popular menu items include "Shrimp tempura rice bowl" and "Curry pork cutlet rice bowl.
This ryokan offers a beautiful view of Uchiura Bay in front of you and the "terraced rice fields of Hibiki, Takahama Town" behind you. We are waiting for you with our freshly caught fugu (blowfish) and other fresh fish. The inn farms Wakasa fugu, and the "feeding experience" of taking a fishing boat to the Wakasa fugu pond is very popular with children! We also offer "Wakasa fugu mail order" so you can enjoy fresh Wakasa fugu at home.
We use local fish and seasonal vegetables. How about our okonomiyaki, unchanged since our establishment 45 years ago, or a slightly luxurious set meal? Our fried chicken, popular with children and young people, is also a must-try! You can take out the daily set menus or take them home by themselves.
Garden Cafe Hanabatai is surrounded by nature that changes from season to season. Sipping a cup of medicinal tea while gazing at the lush green scenery through the glass from the counter is a relaxing experience.
Almost every seat in the restaurant has a view of the ocean. The colors and expressions of the sea and sky in front of you change with the seasons and the time of day, which is the essence of dining at Il Mare.
The restaurant offers seasonal seafood dishes and spacious guest rooms where you can relax in comfort and enjoy a moment of peace.
A restaurant run by a local fresh fish restaurant. The restaurant offers a variety of menu items as well as fresh seafood. The Dannushi Gozen, a gorgeous set of Kaisen-don (seafood rice bowl) and Hamayaki Saba (mackerel grilled on the beach), which is limited to 10 servings, is an exquisite dish!
Delicious one-plate lunches and waffles are popular at this café in a stylish and quiet setting in the satoyama.
Fugu you can eat only here Gosaku-so's fugu is different from other restaurants. It is an exquisite fugu dish that can only be enjoyed at our restaurant. Please try our "cultured tiger puffer," the pride of our long-established restaurant, which is well known by those in the know.
We are proud of our noodles and flavorful soup, and our Roadside Station original "Nibo Dashi Shoyu Ramen" is very popular. We also offer a menu that meets the needs of a wide range of customers, from children to the elderly.
This is an authentic New York pizza restaurant by an American-born owner! The view is spectacular, so please come and visit us!
We use seafood, mountain vegetables, and vegetables harvested in each of the four seasons. Please enjoy the best of the season at that time.
We are an Italian restaurant that is easy to enter with children. Please come and enjoy our natural wine and local ingredients.
The second floor of Il Mare, built by the sea, is a café. The sky and sea seen from there are so spectacular that you may think you are in Takahama Town, Fukui Prefecture. You can enjoy fluffy pancakes, light meals and drinks.
You can enjoy the abundant seafood from the bounty of Wakasa Bay that spreads out before your eyes, as well as the natural beauty of Wakasa Bay and the surrounding mountains at this inn. Please take a break from the hustle and bustle of daily life and refresh yourself with a sense of nature at our inn.
A casual French and Italian restaurant that focuses on fresh local ingredients. In a relaxed space where you can take a breather, you can enjoy delicious dishes and sweets in a casual atmosphere while relaxing in comfort.
