Japanese Cuisine
「Japanese Cuisine」に関する記事
Kibi no Sato (気比の里)
The port town of Tsuruga is the gateway connecting the capital of Kyoto and Hokuriku.
Kibi Jingu Shrine, the general guardian of Hokuriku Road, is called "Keisan" by the citizens and has become a stronghold of the citizens.
We, Kihi-no-Sato, also aim to be a store loved by the people of Tsuruga.
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Kumagawajyuku Hinokiya (熊川宿 ひのきや)
This soba restaurant evokes the relaxed atmosphere of Kumagawa-juku. The popular dish is "oroshi-soba" (grated radish), which is served with a generous amount of grated radish and noodles with a smooth texture.
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Mesiya Hamabi (メシヤハマビ)
We offer not only fish and vegetables from Mihama, but also meat dishes. In addition to seiro steamed dishes, we also offer set menus with a twist on cooking methods such as charcoal-grilled and straw-grilled dishes.
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Omusubiya Honnori(おむすびや 穂んのり)
For now, let's think about it after eating the omusubi. You can enjoy the ingredients unique to this region.
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