about-食材-en
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Hamasyo (浜照)
A la carte dishes, course meals, nabe dishes, sushi, etc. using local seafood, vegetables, and meat are available.
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Osyokujidokoro Mitsuya (お食事処 みつや)
We recommend the Wakasa-ji Mackerel Set Meal, which features mackerel dried in soy sauce and mackerel grilled in salt. Enjoy the difference in texture. We also offer a wide variety of other seasonal fish dishes, a la carte dishes, set menus, noodles, and rice bowls.
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Yasuke Sushi Honpo (弥助寿司本舗)
We are a sushi restaurant in Tsuruga, Fukui Prefecture, in front of Kibi Jingu Shrine. We serve delicious sushi with fresh fish.
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Syokuyu Station HIBIKI (食遊ステーション 響)
For lunch, in addition to the daily special and sashimi set menus, the Wakasa Guji set menus are also popular. At night, we offer a wide variety of dishes centering on fish purchased that day, from sashimi to grilled, tempura, and nabe dishes. We strive to create a menu that will appeal to a wide range of age groups.
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Cafe Seasons
Plant-based café serving dairy, egg and flour free, gluten free waffles and special coffees.
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New Sanpia (ニューサンピア敦賀)
We offer a variety of Japanese and Western cuisine using local ingredients, from set menus to courses.
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pasta & pancake Hama café (pasta & pancake はまカフェ)
This casual café offers homemade fresh pasta blended with Mihama rice flour and wheat flour, and pancakes made with an abundance of strawberries and other fruits from Mihama Town!
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BAR Kiraku (BAR きらく)
Long-established bar for 56 years, fruit cocktails and food can be prepared.
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Mesiya Hamabi (メシヤハマビ)
We offer not only fish and vegetables from Mihama, but also meat dishes. In addition to seiro steamed dishes, we also offer set menus with a twist on cooking methods such as charcoal-grilled and straw-grilled dishes.
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Omusubiya Honnori(おむすびや 穂んのり)
For now, let's think about it after eating the omusubi. You can enjoy the ingredients unique to this region.
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