about-食材-en
「about-食材-en」に関する記事
Sushi-Masa (すし政)
We make sushi using fresh fish caught in Wakasa Bay. We are especially proud of our grilled mackerel sushi, mackerel sushi, and small sea bream sparrow sushi, and we also put a lot of effort into our nigiri. Our sushi rice is made with "Koshihikari" rice produced in Fukui Prefecture and "rice vinegar" from a local tobacconist. We hope you will try our sushi.
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8 view
MC Resort Kaisyoku Uozane (海食 うお貞)
The neta is fresh, so please enjoy it with our original shoyu sauce.
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7 view
Mata Hachian Soba Dokoro(又八庵そば処)
A JYUWARI-SOBA restaurant open only on weekends. The "Matahachi" soba is served with spicy daikon radish mixed with akakamba (a kind of red turnip), a traditional vegetable produced in Sugibashi, as dipping sauce.
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5 view
Ryoriryokan Minamigawasou(料理旅館 南川荘)
We serve seasonal delicacies. From summer to fall, we use natural sweetfish from the Minamigawa River, and offer grilled sweetfish, sashimi of sweetfish that cannot be found anywhere else, and porridge of sweetfish. In winter, how about roasted wild boar meat or botan nabe (hot pot) with miso paste with a hint of sansho (Japanese pepper)? You will be addicted to it.
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6 view
Sushi Ichi（鮨一）
This sushi restaurant offers fish from inside and outside of the prefecture. The view from the window is also recommended.
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5 view
Oshokujidokoro Kiyou(御食事処 きよう)
Kaisendon, a bowl of rice topped with sashimi quickly dipped in a special sauce, is very popular!
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6 view
Senendon Hiroshi<br>(nihonkaisakananomachi)(鮮宴丼ひろし(日本海さかなの街))
We offer fresh seafood at reasonable prices!
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10 view
Gokai Teppan Yaki Umibozu<br>(nihonkaisakananomachi)(豪快鉄板焼き 海坊主(日本海さかなの街))
Seafood grill corner is open!
We have a special set menu!
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11 view
Restaurant Genji（レストラン源治）
A restaurant run by a local fresh fish restaurant. The restaurant offers a variety of menu items as well as fresh seafood. The Dannushi Gozen, a gorgeous set of Kaisen-don (seafood rice bowl) and Hamayaki Saba (mackerel grilled on the beach), which is limited to 10 servings, is an exquisite dish!
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7 view
Aji’s Yu<br>(nihonkaisakananomachi)(味’s湯(日本海さかなの街))
You can top it with any number of your favorite ingredients, the combination is up to you! We also recommend grilled seafood grilled from raw!
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20 view
Sushitatsu(寿し辰)
Seasonal fish are taken from the fish tank and served as nigiri (rice ball), sashimi, and other dishes. The ara is also delicious in soup and simmered dishes.
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6 view
Sushiyoshi(すし良)
The small, bite-size pieces of rice allow you to fully enjoy the fresh ingredients. The tatami room seating area offers a view of the courtyard for a relaxing dining experience.
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3 view
Sakeya Dondo (酒菜屋どんど)
This restaurant is popular among locals and tourists alike for its creative cuisine that uses plenty of local fish and vegetables.
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8 view
Donburiya Shoubei(丼屋 荘兵衛)
Kaisen Don Don Restaurant Sohei" is a new landmark at Tsuruga Station West Exit "OTTA". We bring you the freshest seafood from the port town of Tsuruga.
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19 view
Kissa Fiesta(喫茶 フィエスタ)
We have a wide variety of other lunch menus, including various set menus and "jinenjo soba" (buckwheat noodles).
We also have delicious gibier, so please stop by.
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9 view